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Chapter Meetings
Chapter members usually meet during the months of September through November and March through May of the following year, as announced in its periodic Bulletin, at a Restaurant to be determined. At these meetings members share in the unique camaraderie that exists among military officers.  Members are briefed on a variety of military and other subjects of interest.  All luncheon meeting are held on Tuesdays, beginning at 12:00 p.m.  with meal served at 12:30 pm.  Meeting dates for the program year beginning in September and meal selections are as follows: 
 
September 23, 2025,  Grilled Chicken Cordon Blue Sandwich or Chefs Salad 
October 21, 2025, Grilled Chicken Bacon Sandwich or Chefs Salad
November 18, 2025,  Moradella Sandwich or Chefs Salad
Dec 2025 thru Feb 2026 no luncheons scheduled
March 17, 2026 Chicken Parm Sandwich or Chefs Salad 
April 21, 2026, Fried Veal Cutlet Sandwich or Chefs Salad
May 19, 2026, Pan seared Salmon Sandwich or Chefs Salad
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